Balancing UK agricultural production and environmental objectives
Supporting food and fibre production approaches that are environmentally sustainable and resilient to environmental change.
Short lived Climate Pollutants (SLCPs) include black carbon, methane, hydrofluorocarbons (HFCs) and ground level ozone. Although they have a shorter residence time in the atmosphere than CO2, from a few days to a few decades, they contribute to near term climate change. This POSTnote summarises options for mitigating SLCP concentrations and the benefits and challenges of doing so.
Short Lived Climate Pollutants (339 KB , PDF)
Short lived Climate Pollutants (SLCPs) include black carbon, methane, hydrofluorocarbons (HFCs) and ground level ozone. Although they have a shorter residence time in the atmosphere than CO2, from a few days to a few decades, they contribute to near term climate change. This POSTnote summarises options for mitigating SLCP concentrations and the benefits and challenges of doing so.
Short Lived Climate Pollutants (339 KB , PDF)
Supporting food and fibre production approaches that are environmentally sustainable and resilient to environmental change.
Water supplies could be better protected through a risk-based systems approach to managing the pressures currently degrading freshwaters.
Cross-cutting climate and environmental risks raise interconnected governance challenges that involve justice, sustainability and resilience concepts.