This POSTnote examines recent trends in food poisoning and some of the underlying factors and related issues. POSTnote 27. POST. 1991.
This POSTnote examines the current state of knowledge of ‘slow viruses’ such as BSE, the evidence relevant to the public health implications and uncertainties which remain. POSTnote 14. POST. 1990.
This POSTnote describes GMOs, their applications, potential risks and control. POSTnote 10. POST.1990.
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POSTnote
This briefing note describes the science and technology underpinning the irradiation of foods. POSTnote 1. POST. 1989.
Total results (page 7 of 7)